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5 types of Korean Jajangmyeon

Jajangmyeon is the Korean-style Chinese food made with fermented black bean paste which is called chunjang(춘장 in Korean) and the noodles. It is the most popular delivery food in Korea that many people frequently eat Jajangmyeon. If you go to the Chinese restaurant in Korea, you could see many kinds of the Jajangmyeon. Today I will introduce about the diverse types of the Jajangmyeon

Top 4 Best food in Korea

Riding on the Korean Hallyu wave across Asia and the rest of the world, more people are getting exposed to Korean cuisine, known today through centuries of social and political evolution. Perhaps you’ve even seen some of these famous dishes on Korean soap dramas while the protagonist sobs over some Patbingsu.
Banh Tam Bi

Banh Tam Bi- Best Food in Southern Vietnam

To eat, dinners mix all above well. The food has a perfect taste which could make any person love it. Most of people eating Silkworm Cake at the first time want to eat it again. Anyone eating Silkworm
Grilled Snakehead Fish

Grilled snakehead fish – Special of Mekong Delta

Mekong Delta Mekong Delta is not only known for floating markets, endless rice paddies, orchard garden or flowers, but attracts visitors with delicious and special...
Food in Ca Mau

Two Best Food in Ca Mau Province

Turtles can make a lot of delicious food, but the food is still delicious salted turtle, and easy to make, easy to find spices, has been enjoying a particularly rustic origin of the Ca Mau.
Bun- a popular food in Vietnam

Bun-The Original for Many Vietnamese Delicious Dishes!

Bun (Rice vermicelli) is made of rice flour which is turned into small, circular and white threads wrapped up into small coils called Con Bun. Vietnamese rice vermicelli is a preferable as well as a popular cuisine!
Com nieu-a traditional cooking method of Vietnam

Com Viet – A Different Taste

In an ordinary meal of Vietnamese people, together with a variety of different dishes, Com or plain boiled rice is an indespensable one, the most popular food at the main meals of the day (lunch and dinner).
Vietnamese banh xeo

A Unique “Banh Xeo” in Vietnam

“Banh xeo” is Vietnamese style crepe with whole shrimp, thinly sliced pork and bean sprouts. Like the salad roll, the “banh xeo” is a do-it-yourself dish that involves the messy but delicious process of wrapping the crepe in lettuce with cilantro and basil.

Roti Jala in Malaysia

Roti Jala is thin, netlike crepes with turmeric and coconut milk, the batter quickly drizzled in concentric circles to form the elegant, delicate shape. They’re always served alongside another dish, like the curry we just met

Egg coffee

If you have chance to visit Hanoi one day, remember to enjoy its egg coffee. Why so? You may hear a lot about egg coffee, and this kind of coffee may be found in other parts of Vietnam

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